Have you ever stumbled upon a place that just feels right? That’s Tipsy Chef Cafe in Meridian, ID. It’s not just a spot to grab a bite; it’s where good food and friendly faces come together.
The Vibe
Walking into Tipsy Chef Cafe is like getting a warm hug. The atmosphere has a classic diner feel with a touch of class. It’s cozy and inviting, with plenty of seating for everyone. You’ll see people chatting, laughing, and enjoying their meals. The staff adds to the welcoming vibe, often addressing regulars by name and making everyone feel like family.
The Food: Homemade Goodness
Travis and Julie, the owners, dreamed of a place where the food is good and the hospitality is even better. With 15 years of combined experience in the food biz, they’ve made that dream a reality. Julie, a chef trained in France, is all about bringing quality ingredients to the table without emptying your wallet. Everything is made from scratch daily.
The menu is packed with breakfast and brunch favorites, with a rotating selection to keep things interesting. But don’t worry, they always keep the classics around.
Here are some popular dishes you might want to try:
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Chicken Fried Steak: A hearty and flavorful dish that’s a definite crowd-pleaser.
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French Toast: A sweet and satisfying option to start your day. Some customers recommend the churro French toast with Nutella.
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Huevos Rancheros: A zesty and delicious choice for those who like a little spice.
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Breakfast Tacos: A creative twist on a classic breakfast item.
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Hashbrown Avocado Toast: A unique and tasty combination that’s worth a try. One visitor recommended a side of the special pork with it.
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Baja Egg Benedict: If you like egg Benedict, this is a must-try.
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Croque Monsieur: Some say that the Croque Monsieur with pork belly is the best brunch sandwich they’ve ever had.
They also have a happy hour menu that is worth checking out.
Drinks
Don’t forget to explore their drinks! They have great coffee, mimosas, and a Huckleberry Mule.
The Owners: A Passionate Pair
Travis and Julie’s story is at the heart of Tipsy Chef Cafe. They’re newlyweds who are passionate about creating a memorable dining experience. Julie’s Michelin training shines through in her dishes, while Travis focuses on making every customer feel special.
Events and Catering
Looking to host a special event? Tipsy Chef Cafe offers catering services tailored to your tastes and needs. Whether it’s a party or a special occasion, they’re ready to make it memorable.
Location and Hours
You can find Tipsy Chef Cafe at 979 South Progress Avenue in Meridian, ID 83642.
They’re open:
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Sunday to Wednesday from 6 AM to 2 PM
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Thursday to Saturday from 6 AM to 5 PM
Real Talk: What People Are Saying
Most people love Tipsy Chef Cafe, and the service is phenomenal. People rave about the tasty food, cozy atmosphere, and friendly staff. Some have mentioned occasional hiccups, like longer wait times or cold crepes, but the owners seem committed to making things right.
Here’s what some customers have said:
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One person said it’s the best brunch they’ve had in Idaho.
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Another customer was impressed by the generous portions and wonderful food.
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A first-timer enjoyed everything about their visit and plans to return for a “drinkypoo.”
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One reviewer said that the new pork belly is to die for.
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Another reviewer said the service was great, and the food and presentation were delicious.
Tipsy Chef Cafe is more than just a restaurant; it’s a place where you can enjoy good food, friendly service, and a welcoming atmosphere. Whether you’re a local or just passing through Meridian, it’s worth a stop. Go for the food, stay for the vibe, and leave with a smile.
Source: tipsychefcafe.com, yelp.com
Header Image Source: tipsychefcafe.com
